Tangerine Extra Virgin Olive Oil 175 ml

DESCRIPTION

Harvest Date: November 2024

Our Tangerine Olive Oil is crafted by cold-pressing premium, single-estate olives from the Aegean region together with ripe, sun-kissed tangerines from Bodrum. The Bodrum tangerine, a symbol of the region, is celebrated for its distinctive fragrance, rich aroma, and naturally sweet flavor.

Through this gentle co-pressing process, the freshness of early-harvest olives blends harmoniously with the bright citrus notes of tangerines, capturing their pure essence in every drop.

The result is a smooth, balanced olive oil with delicate sweetness, tangy hints, and a refreshing finish, just like freshly peeled tangerines.

Perfect for salads, seafood, marinades, or even desserts, it adds a vibrant and aromatic touch to every dish.

5.9 fl.oz. tin

TOP 100 #8 EVOO World Ranking 2024	TOP 500 Flos Olei 2021-2024	BEST IN CLASS FLAVOURED Japan Olive Oil Prize (JOOP) 2024	GOLD Olive Japan 2024	GOLD London IOOC 2024
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