Premium Yamalak Sarisi Early Harvest Extra Virgin Olive Oil - 500 ml (Mild & Fruity)
Regular price$29.95
The gentle one. A rare heritage variety exclusive to Aydin, Turkey. Smooth, fruity, high in polyphenols - and the perfect starting point if you're new to early harvest.
AWARDS
TOP 100 #5 EVOO World Ranking 2025 |
TOP 500 Flos Olei 2021-2025 |
GOLD Japan Olive Oil Prize (Joop) 2026 |
GOLD Cinve IOOC 2026 |
BRONZE Los Angeles International EVOO 2026 |
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Not everyone wants a peppery kick. Some people want olive oil that's smooth, delicate, and quietly extraordinary. Yamalak Sarisi is that oil. It's our gentlest variety - and one of the rarest olive oils you'll find anywhere.
Yamalak Sarisi is a heritage variety exclusive to the Aydin region on Türkiye's Aegean coast. You won't find it in North America from anyone else. These olives are harvested early from a select grove in Aydin and cold pressed within hours using Mori-Tem technology. The result is a mild, fruity oil that still delivers high polyphenol content and ultra-low acidity - all the health benefits without the intensity. Don't let the mildness fool you. This oil has real depth. The polyphenol levels are lab verified, and the antioxidant profile is exceptional. You're getting all the oleocanthal and hydroxytyrosol your body wants, wrapped in a softer flavor experience. |
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| Tasting Notes | Soft fruit notes. Gentle green character. Smooth and clean on the palate with a mild, pleasant finish. No harsh edges, no aggressive bitterness - just pure, well-crafted olive oil. |
| Best Paired With | This is your everyday finishing oil. Light salads, grilled fish, steamed vegetables, bread dipping, drizzled over yogurt or fresh cheese. It's also the best choice for a daily wellness spoonful if you prefer a gentler taste. |
| Culinary Tip | Try Yamalak Sarisi drizzled over vanilla ice cream or a bowl of fresh berries. The mild fruitiness pairs beautifully with sweets. It's also the perfect oil for anyone in your household who thinks they "don't like olive oil. |